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Cusco passeio de chocolate
Cusco passeio de chocolate

Resumen del Tours

DESCRIPCIÓN

Se trata de una nueva y prestigiosa ruta que despierta sabores en medio de un paisaje extraordinario y un clima tropical se encuentra a solo 4 horas de la ciudad de Cusco.por ende es muy factible llegar hasta este lugar paradisiaco. El destino es rico en biodiversidad de especies de aves, mamíferos, insectos, orquídeas y muchas más. Es una excelente ruta para realizar caminatas en la selva alta, visitar cascadas y montañas, recolectar plantas medicinales, pescar, refrescarse en los ríos y disfrutar del clima cálido. De todos modos, el objetivo más importante del Tour Café Verde, Café Negro y Chocolate Orgánico es aprender más sobre el cultivo, cosecha y procesamiento de plantas de café y cacao.

Otro lugar que complementará muy bien tu visita es Museo del Café, si tienes un momento libre en Cusco, no pierdas la oportunidad de visitarlo.

En X TRAVEL PERÚ trabajamos frecuentemente para ofrecer una experiencia única e inolvidable. Nuestro compromiso con el turismo responsable es uno de nuestros principales pilares que nos motiva a innovar y a mejorar nuestros servicios en beneficio de la naturaleza y de nuestros clientes.

OVERVIEW

COFFEE TOUR CUSCO

CUSCO – HUAYOPATA – CUSCO

For the CUSCO COFFEE AND CHOCOLATE TOUR, at 03:30 a.m. We will pick you up at your hotel on our tourist transport. After approximately 4 hours and enjoying beautiful ecosystems, we will arrive at Huayopata.

coffe and chocolate tour

COFFEE TOUR CUSCO

We will arrive at the Ipal Ecolodge Hostel (it is located in a Rural area, surrounded by spectacular Nature, ideal for Ecotourism in its different modalities, a specialty of our hostel is bird watching in our Gardens and some nearby trails, in addition to sharing with our passengers our experiences and some activities of the place, such as our coffee, tea, and fruit crops.).

After a warm welcome, we will go on to taste a delicious tropical breakfast, with fruits and products from the area.
We will visit the coffee plantations, we will also be able to observe the different types of coffee and the way of working of this product. We will see the process of making coffee and we will test it.

Next, we will taste a delicious lunch. We will also visit the cocoa plantations, we will be able to see their harvest, process of making chocolates and cocoa paste. We will taste cocoa-based products. Return to the city of Cusco and we will leave you at your hotel. End of Service.

ITINERARY

COFFEE TOUR CUSCO

CUSCO – HUAYOPATA – CUSCO

The Coffee and Chocolate Cusco tour will begin at 03:30 a.m.

  • First, we will pick you up at your hotel on our tourist transport.
  • However, after approximately 4 hours and enjoying beautiful ecosystems, we will arrive at Huayopata.
  • We will arrive at the Ecolodge Ipal lodge.
  • After a warm welcome, we will go on to taste a delicious breakfast.
  • We will visit the coffee plantations, in addition, we will be able to observe the different types of coffee and the way of working of this
  • product.
  • Likewise, we will see the process of making coffee and we will test it.
  • We will have a delicious lunch.
  • In the same way, we will visit the cocoa plantations, we will be able to see their collection, process of making chocolates and cocoa paste.
  • We will taste cocoa-based products.
  • Finally, we will return to the city of Cusco and we will drop you off at your hotel.
  • End of service.

INCLUDE

WHAT IS INCLUDED IN THE CUSCO COFFEE TOUR?

  • First of all, it includes tourist transport (round trip).
  • Second, professional guide.
  • Likewise, 1 breakfast.
  • Finally 1 lunch.

NOT INCLUDE

NOT INCLUDED IN THE CUSCO COFFEE TOUR:

  • First, include tips.
  • Second, Dinner.
  • Similarly, accommodation.
  • Finally, extra food or drink.

RECOMMENDATIONS

RECOMMENDATIONS FOR THE CUSCO COFFEE TOUR:

  • Wear long (but light) clothing to avoid insect bites.
  • Also, bring insect repellants.
  • Likewise, cap or hat.
  • Similarly, sunglasses and sunscreen.
  • Finally extra money in soles.

Avoid leaving trash and/or destroying this wonderful place.

ADDITIONAL INFORMATION

WHAT CROPS WILL WE KNOW?

Tea: It is the emblematic plant of Huayopata (the only place in Peru with 90% cultivation, the other 10% is cultivated in Tingo María) and covers 55% of agricultural production. Tea was grown in plots 100 years ago, and currently continues the process of harvesting and industrialization, producing types of tea-mate for consumption such as black tea, the most common, green tea, and white tea, each one with a different and pure scent.

Coffee: It is one of the plants that have best adapted to these areas (thanks to its great variation in microclimates), therefore, this is where the best coffee with an exquisite aroma is produced, considered «High-altitude Coffee». This is due to its unique and unmistakable flavor and aroma and is demanded by a select market.

Cocoa: It is one of the tropical plants that we can find in this area. Its production is abundant and like the other products, it is grown in an artisanal and organic way, that is why the most exquisite chocolate is obtained.

Other crops: Other products that predominate in this area is coca, we can see crops with this product, near the coffee and tea crops; thus we will also appreciate a large number of fruits such as mango, passion fruit, lucuma, orange trees, grapefruit, limes, custard apple and much more native to the area.

PRICE

The price depends on the number of participants, travel dates, and other preferences. Please inquire about a personalized price.

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    ADDITIONAL INFORMATION

     

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